Product Overview

The MARK-10 Commercial Smoke Eater & Air Purifier Is Known For Superior Quality, Performance, and Filtration In Places That Don’t Exceed 10 Foot Ceiling Heights

One MARK10 covers approximately 4,000 cubic feet at 650-850 cubic feet per minute.

Includes installation hardware and all filters needed for the first year!

The Mark-10 smoke eater is the best commercial air purifier for cigar smoke, cigarette smoke, and musty odor removal in Bingo Halls, VFW Halls, Restaurants, Bars, Smoking Lounge, Taverns, Billiard Halls, Meeting Rooms, and other places where the ceiling height does not exceed 10-feet.

The MARK 10 ceiling mount smoke eliminator machine is equipped with (4) eyebolts installed 16-inch on center on top of each unit for easy installation. Installation hardware also includes (4) S hooks, (4) eye lags, and 20′ of industrial hanging wire.

3-Filter Smoke Elimination System Provides Excellent Clean Air Results

The MARK10 commercial HEPA Filter System uses a powerful blower to draw the air from smoke-filled areas. As the air is drawn through the high-efficiency filter media, 95% of the tobacco smoke particles are removed on each pass. The clean air that is constantly discharged into the area is refreshing and remarkably free of tobacco smoke and other contaminants.

Stage 1 – Pre-Filter
The pre-filter is important because not only does it remove the larger particles, it also helps prolong the life of the HEPA filter in the system. Essentially, the pre-filter is the first line of defense in maintaining your system; therefore promoting better indoor air quality.
(12) Polyester pre-filters are supplied with each system. Pre-filters cannot be washed and must be changed monthly.

Stage 2 – Activated Carbon Filter
Activated Carbon removes odors by absorbing odors, gases & VOCs into the filter. Think of carbon as an odor sponge. It can hold many times its weight in odor molecules. However, once carbon becomes saturated it loses its efficiency. Thus, proper maintenance of the carbon filter is required to keep your environment fresh & clean smelling.
(6) Activated Carbon Filter pads are supplied with each system. Carbon Filters cannot be washed and should be changed every 2 months.

Stage 3 – HEPA Filter
The HEPA filter removes the very small particles, such as smoke (tobacco, burning wood, oil, rosin), dust mites, spores, mold spores, pollen, spray paint, spray paint dust, ashes, cement dust, auto emissions, textile fibers, fiberglass, hairspray, insecticide dust, copier toner, and most viruses just to name a few. The HEPA filter is extremely important for superior air filtration and when used and maintained properly it will dramatically improve your indoor air quality. We cannot stress enough the importance of the HEPA filter to our system and the fact the HEPA filter must be maintained in order to achieve the maximum results.
(1) 12-inch HEPA Filter is supplied with each Mark-10 air cleaner. The HEPA filter cannot be washed and should be changed annually.

OPTIONAL – Remote Control
Easily control the settings on your MARK-10 Smoke Eater with a handy Remote Control Key Fob. If your Smoke Eater is installed in an awkward area or is too high to reach, the remote control is an excellent choice. Each receiver is factory installed and comes with 2 battery-operated remote control key fobs. (Multiple air cleaners require a separate receiver/transmitter for each unit.) Receiver / Transmitter range is approximately 100 feet under normal operating conditions.

Because of the superiority of our systems, we are the 1st Smoke Elimination System ever to be approved by the BPAA Quality Connection Program (Bowling Proprietors Association of America).

MARK-10 Commercial Air Purifier Smoke Eater Specifications

Capacity	Up to 4,000 cubic feet
Two Speed	High – 850 CFM | Low – 650 CFM
Sound Level @ 5′	High – 68 dB | Low – 64 dB
Installation Options	Ceiling Mount or Wall Mount
The MARK-10 is equipped with (4) eyebolts installed 16-inch on center on top of each unit for easy installation. Installation hardware also includes (4) S hooks, (4) eye lags, and 20′ of industrial hanging wire.
Dimensions	35.4″ (L) x 25.5″ (W) x 13.7″ (H)
Cabinet Options	Black or Woodgrain (Oak)
Shipping Weight	100 lbs.
Electrical	120V | 4.2 amps
Power Cord	8-foot long, 3-prong grounded plug – Plugin or Hardwire
Three Filter System	Includes 1 Year Supply of Filters; (1) 12-inch HEPA Filter (6) 1/2-inch Activated Carbon Filters (12) 1/2-inch Pre-Filters
Warranty	1 Year Manufacturer’s Warranty
Certifications	Fan motor and all electrical components are UL Listed and CSA Certified
MARK-10 Owner’s Manual
MARK-10 Brochure / Cut Sheet
*This unit has not been tested for compliance with California Air Resource Board requirements and cannot be shipped to California.
This item ships by LTL freight. Please refer to our shipping policy by clicking here.
This unit is NOT a stock item. It’s built to order up and can take up to several weeks to ship. Please consider this when scheduling your project.

Request for Quote

Please complete the following information. We’ll get your quote to you within 24 hours. If you’re not sure about what Smoke Eater(s) you need, we’ll be happy to provide you with a recommendation. You can fill out our Smoke Eater Recommendation form here. You can also use our CFM Calculator to determine the optimal CFM requirements for your specific application.

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